Hi everyone, I was away for a few days just to relax from this busy life. am back with a delicious and different menu today.
today am going to share my kidney bean and Bacon joint in tomato sauce.
Kidney bouillon
ingredient
1 large onions finely cut
2 garlic cloves, crushed
2 brunch of thyme's
6 tomatoes finely chopped
fresh parsley
fresh coriander
2x400g of can kidney beans
1 vegetables stock
1.heat a non stick frying pan and fry the onion and garlic until soft.
add the tomato,thyme, parsley,and the coriander continue to cook until tomato's as soften then add the vegetables cube. after a few second pour in the 2x400g can kidney beans. pour 400ml water let it boil until reduce.
Bacon Joint in tomato sauce
1x Bacon joint (ready cook) if made from fresh meat, cook the meat until brown then follow the intrusction.
1x400g can chopped tomato
spring onion
fresh thyme's
fresh parsley
fresh coriander
chili (if you like)
1 large onion, finely dice
2 garlic cloves, crushed
1. heat a non stick pan, fry the onions and garlic until soft, add the tomatoes,thyme,Presley,and coriander, continue to cook until tomatoes as cook, after a few second add the Bacon joint let it cook for a min or two.
2. garnish with fresh spring onion
can be serve with rice and tomato salsa,
